ext_30333 ([identity profile] hobbitdogs.livejournal.com) wrote in [community profile] shire_kitchen 2005-03-03 08:19 am (UTC)

Or you could go texmex. 1 medium jar of salsa (pick your heat factor mild medium or hot). 1 can of tomato soup. 1 small can of sliced black olives. Brown pork chops. Combine soup, salsa and olives and pour over chops. Bake about hour and a half. Nice and zesty.
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