ext_37861 ([identity profile] elendiari22.livejournal.com) wrote in [community profile] shire_kitchen2007-06-23 12:53 pm

Cooking question

I'm making a chicken dish for dinner tomorrow, and it calls for a cup of white wine. My question is, is there a non-alcoholic substitute for white wine? I was thinking white grape juice, but I figured that since this is a cooking community, I'd do better asking than assuming. Anyone know?

~Elen

[identity profile] gardnerhill.livejournal.com 2007-06-23 10:37 pm (UTC)(link)
Whew. (I thought the objection was to cooking with alky-hol, not the lack thereof.)

I just finished seething a bunch of fresh vegetables into a ratatouille (loaded with fresh basil and a cup of Merlot).