ext_28831 ([identity profile] fantasy-fan.livejournal.com) wrote in [community profile] shire_kitchen 2017-02-11 10:45 pm (UTC)

You can use your dutch oven inside a regular oven, but for outdoor cooking you can dig a pit, line it with coals, put the dutch oven in the pit and bury it withe more coals on top. Let your stew or your cake cook all day. It's the slow cooker of earlier days.

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